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Gardening ideas for Boulder, Colorado |
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Archive for the ‘Avant Gardening Series’ Category
Friday, February 17th, 2012
What should I talk about while we have all of this snow cover? Spring and gardens, of course!
When you just can’t wait you could think about building or purchasing a cold frame. A cold frame is essentially a mini greenhouse with a wood or metal frame and plastic or glass for a cover. You must be able to prop open the “lid” on warm days. We are now able to order the “Cadillac” of cold frames that is like a mini greenhouse complete with an automatic venting system for those warm days.
One could set up a cold frame this month and after the snow meets and the ground under it un-freezes you can plant any cool season vegetable plant like spinach and lettuce.
Get a jump start on your gardening, friends, and get a cold frame today!
Posted in Avant Gardening Series, Gardening, Herbs, Tomatoes, Vegetables |
Thursday, January 13th, 2011
Our new Spring / Summer Class Schedule is available. Please stop by or call to register for a class and get a jump on your spring /summer gardening and home decorating.
Sturtz & Copeland 2011 Spring-Summer Class Schedule
All materials purchased during class will be 20% off
Contact Sturtz and Copeland to sign up for classes (303) 442-6663 or email Hannah@sturtzandcopeland.com
5/26/11 Beginner Orchid Class with Candace - Learn the basics of growing and caring for your orchids! Bring in your own orchids for re-potting. $15 lecture. 6:15-8pm
6/2/11 French Garden Container Gardening with Cyndy Create spectacular container gardens for your home with help from our designers. You can bring your own container if you’d like. $15, not including materials. 6:15 -8:15 pm
6/9/11 Herb Class with Isabelle Andre Come learn about how to get the most of your herb gardening! Plant your own container herb garden, or learn how to get the most from your herb garden at home. $15 lecture, materials not included. 6:15-8 pm
6/16/11 High Altitude Gardening with Hannah This class is designed for our customers living in the foothills and mountains in this area. Subjects covered will be native plants, xeriscape, cool weather veggies and specific perennial varieties for your high altitude gardens. $15 lecture. 6:15-8:00 pm
6/30/11 Creating Fairy Gardens with Hannah - All Ages - A great class for kids! Design your own fairy garden with our plants and other little fairy furniture. Maybe we’ll even see some fairies! You are welcome to bring your own planter and materials. $15, not including materials $15, not including materials. 6:15-8 pm
7/14/11 Beginning Floral Arranging with Emily - come join us for our very popular floral arranging class. Sign up now as slots are limited! Learn the basics of creating your own gorgeous arrangement! $15 no including supplies. 6:15-8pm
7/21/11 Organic Pest Management with Hannah From deer to flea beetle powdery mildew, this class will cover tricks or the gardening trade, using natural and organic pest management techniques. Feel free to bring your best remedies too. $15 lecture. 6:15 - 8 pm
Posted in Avant Gardening Series, Flowers, Gardening, Vegetables |
Friday, November 19th, 2010
We carry a wide selection of Beauty Beyond Relief seeds and we are offering at a reduced price to Four Mile Canyon Wild residents a 50 pound bag of re-vegetation Grass and Wildflower Mix at about $10.00 a pound. This is about half the normal price. The mix is designed to re-vegetate disturbed sites with quick germination for erosion control and spring color. Plant seed this fall for new spring growth. 5% wildflowers mixed with hardy grasses. Seeding rate: 1-2 lbs. per 100 sq. ft. or about 50 lbs. per acre. The mixtures contains the following grasses: Sheep Fescue, Hard Fescue, Chewings Fescue and Perennial Ryegrass. It also contains the following wildflowers in the mix as well: Bachelor Button, Black-eyed Susan, Coreopsis, Blue Flax, Firewheel, Rocky Mountain Penstemon, Orange California Poppy, Mixed Shirley Poppy, Red Shirley Poppy, Wallflower. We can order any quantity for you.
Posted in Avant Gardening Series, Flowers |
Wednesday, September 8th, 2010
You know it is time to harvest your winter squash when they have brown stems, a bit of a dull appearance and you can not easily pierce them with your thumbnail. Some people harvest squash after the first mild frost and before the first hard frost as it can be damaging. Be sure to leave a 2 inch stem on as well.
Squash should be cured at 70-85 degrees for one to two weeks before storing long term at about 45 to 50 degrees. Buttercup squash is the exception to this and should go into cool storage right away.
While we are on the topic of harvesting squash, it would also be worth mentioning that one of the most effective ways to keep the squirrels away is with garlic spray. Cook several cloves of garlic in a pan of water for several minutes to allow the garlic to infuse into the water. Once cool, add to a spray bottle and spray a small amount on to your plants.
Posted in Avant Gardening Series, Deer and Other Pests, Gardening |
Tuesday, March 9th, 2010
By using clear plastic and wire wickets you can create a tube that will give you a jump-start on your season. Bend the wire in a semicircle that will give 24 inches of width on the ground and the same height. Plant your row, insert the wires firmly into the ground and cover with plastic. Tape the plastic to the wickets inside of the tube and bury the lengthwise edges of the plastic with an inch or two of soil. Leave a couple of feet of excess plastic on either end, to be tied off on cold days or thrown wide-open on hot ones. Keep in mind that the temperatures inside can soar on sunny days, so it’s usually better to err on the side of more ventilation — both ends open — on a day that may be cloudy but is likely to become sunny later.
Posted in Avant Gardening Series, Gardening |
Monday, March 1st, 2010
Knowing that gardening is always an iffy proposition, understand that some seeds can tolerate frost and grow in the cold–and take a gamble by planting them early in spring or even the fall before. Chard, spinach, kale, broccoli, fava beans and peas can all be direct-sown in March. It it’s cold they’ll wait to germinate, if it warms up you’ve got a great jump on the growing season. Broccoli and fava beans can be sown a little deeper than usual to protect them from a late cold snap.
Posted in Avant Gardening Series, Vegetables |
Saturday, February 6th, 2010
Taking a cue from the gardeners at the Epcot Center in Florida,who grew a single tomato plant that covered a quarter-acre and produced 32,000 fruit, we’re trying our hand at it. In the back of the main greenhouse we’ve got a Sun Gold tomato plant that has currently hit 29 feet and still growing. Stop by and take a gander and pick a tomato in winter, if you can reach them.
Posted in Avant Gardening Series, Gardening, Tomatoes |
Friday, November 20th, 2009
When selecting a tree, brush your hand over the needles and see how many needles fall off — if it seems like a lot, forgo that tree.
Check that the needles are green all the way down the stem right up to the trunk of the tree. Trees lose their needles from the inside out, so if the stems are barren except at the tips, skip that tree.
Pick the tree up and try to sense if it seems heavy for its size. Fresh trees are full of water and feel heavy. If a tree feels light, skip it.
When you go to put a fresh cut on the bottom of the tree use a hand saw rather than a power saw. The xylem, the cells which carry water up the trunk and keep your tree fresh, suffer less damage when hand cut. Cut at least one inch, preferably three or more, off the bottom and immerse the base immediately in water.
The first two or three days, it’s critical to check the water levels two or three times a day. If the water level has dropped and the base of the tree has dried out you’ll want to cut it again. Some trees drink a lot, others very little. As long as the tree seems flexible, things are probably okay.
Be careful about what you add to the water. Formulations including sugar, soda pop, bleach, copper, etc. are almost all bad for your tree. A few years ago we put evergreen sprigs in water tubes with different formulations and the only one that surpassed tap water was tap water with a trace of aspirin. Take a gallon of warm water, and add a half-dozen crushed aspirin. You need only do this in the initial watering. After that use warm tap water.
Positioning the tree is important. Sunlight, heating vents and drafts can all hasten a tree’s demise. If it’s cold out let the tree have some transition time in your garage — a day or two is fine. Antidessicants such as Wilt-Pruf can be sprayed on a tree to keep it fresher longer.
Keep in mind that smaller trees are easier for the growers to groom so that they tend to be more symmetrical than the big boys.
And take a good hard look at your tree stand. If it’s one of those creaky, shaky discount stands with the three or four little screws and a shallow bowl — don’t hesitate — toss it. Cheap stands are dangerous. Spend a little more and get a good stand– we sell excellent ones — and save yourself from a holiday’s worth of frustration.
Posted in Avant Gardening Series |
Saturday, November 14th, 2009
One of the Glorious things about Front Range winters is the warm spell. It’s not unusual to hit 60 or even 70 degrees in winter, but however much we enjoy it, it can be tough on our perennials and shrubs.
Warm weather can lure plants out of dormancy only to freeze off new growth days later. One of the most important things you can do in winter — especially for recently transplanted plants — is to remember to water in winter. If it hasn’t rained or snowed for more than two weeks and the ground has thawed, it’s a good idea to water your plants. Give them a good drink in the winter and you’ll have much better plants next spring.
Posted in Avant Gardening Series |
Tuesday, October 27th, 2009
The only plaid flower you’ll ever see is that of the Fritillaria meleagris a.k.a. The Guinea Hen Flower or the Checkered Death Lily. While other members of the family can grow three feet tall and sport impressive clusters of blossoms, the Death Lily is rather unassuming. At least until you look closely. Their inverted, tulip-shaped blooms are, by God, finely checkered in red and white. Only six to eight inches tall, they like lightly shaded areas with rich soil. Now’s the time to plant their bulbs for a show next May.

Posted in Avant Gardening Series, Flowers, Gardening, Uncategorized |
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